An abundance of summer fruits at the Granville Island market in Vancouver competed with Salmon in every guise- whole, fish smoked, double smoked, jerky and more - along with cheeses and chocolates.
It is the height of the season for these luscious strawberries. They reminded me of the Third Space group in Auckland - Following the first fruits comes a time of abundance. There is a season for everything.
Fresh smiling sockeye salmon with a juicy chinook. The chinook has teeth on its tongue.
'It's a real stinker' and 'well aged' cheeses.
Hydrangeas with huge flowers
For my sister Yvonne and our mother - peonies
Just looking! And thinking of Violet.
Chocolate fish, plump and rounded- makes our NZ chocolate fish seem emaciated.
Multicolored potatoes - advance preparation for Peru.
Something for my teaching friends. Next week brings the end of the school year in Canada. I am puzzled by the dried legumes and rice in these gifts.